Spaghetti Sauce
She was considered the julia child of italian food, and at a time when most americans thought 'bolognese' was spaghetti sauce with chunks of hamburger, marcella taught us just how magnificent this meat sauce could be.
Recipe Summary Spaghetti Sauce
This is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any kind of vegetables to it. I especially like it with mushrooms and peppers.
Ingredients | Spaghetti Sauce Recipe With Meat2 teaspoons olive oil½ small onion, chopped2 green onions, chopped2 teaspoons crushed garlic1 (28 ounce) can peeled and diced tomatoes4 teaspoons dried basil4 teaspoons dried oregano1 teaspoon white sugarDirectionsIn a large saucepan heat oil over medium heat. Saute onion, green onion and garlic. When onions are clear, stir in tomatoes, basil, oregano and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes.Info | Spaghetti Sauce Recipe With Meatprep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 servings
TAG : Spaghetti SauceSide Dish, Sauces and Condiments, Sauces,
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Spaghetti Sauce Recipe With Meat - Cook until meat is no longer pink.
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